Kate's Yummy Shortbread
1/2 cup sugar
1/2 cup cornstarch
2 pinches of salt
2 cups of flour
2 sticks of butter
Sift flour, cornstarch, salt and mix in butter to make crumbs. Then add sugar. Press gently into 2 round pans. Finish with fork around the edges. Bake at 350 degrees for 1/2 hour . Cut while warm. Delicious. Eat with tea !
Cheers, Bakers ! Kate
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